Tablao El Corral de la Morería Menu “a la carta”

Tablao El Corral de la Morería Menu “a la carta”

El Corral de la MoreriaMadrid Flamenco

Items from the “a la carta” menu at the
El Corral de la Moreria flamenco restaurant in Madrid, Spain.

The full “a la carte” menu in English, French, Italian & Japanese is availavle in PDF format here. There are also special menus for groups, available
here.
 

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button to book your table

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New Year’s Eve Dinner at Corral de la Moreria. Click Here!

HORS D’OEUVRE

Iberian Ham
Iberian Chine
Smoked Salmon
Melon with Iberian Ham
Prawn cocktail
Shrimp cocktail
Shrimp in garlic
Manchego Cheese

SALADS

Lettuce and Tomato
Mixed
Endives Salad
Chicken Salad

VEGETABLES

Creamed spinach
Mushrooms in garlic or with
ham
Artichokes with ham
Asparagus from Aranjuez (2
sauces)
Broad Beans and Ham

SOUPS AND CREAMS

Consomme
Andalusian Gazpacho (in
season)
Chicken Cream
Crab cream soup
Onion soup with egg
Castilian Soup

EGGS

Eggs in to Flamenca Style
Variety of Omelettes
(owu’schoice)
Scrambles Eggs with
ingredients at choice

FISH AND SEAFOOD

Farm Rousted Salmon
Grilled Sole with natural
potatoes
Menier Sole with natural
potatoes
Hake to the Bilbain Style
Grilled Hake with Steam
Potatoes
Cold (crawfish) (2 sauces, 5
wholes) into the Bilbain Style
American Angler Supremes
Suffed Squids

ROAST AND GRILLS

Chateaubrian with Garnish
Grilled Sirloinwith Garnish
Spiced Sirloin with Garnish
Bordalesa Sirloin
Round steak with mushrooms
Veal Chop with Garnish
Loren breasts chicken
Roti Creen Field Chicken
Chicken in garlic sauce with
chips

SPECIALITY

Moreria Paella (2 p)
Hake Basque Style
Angler Casserrole Primavera
Crawfish, American Style (5
wholes)
Toledo Style Partridge (whole)

CHEESE – FRUIT – DESSERTS

Sherbet into Cava
Variety of Sherbets
Whiskey Cake
Moreria Pudding
Assorted ice creams
Pineaple with Kirsch
Fruit basket
Assorted cheese
Natural fruit salad
Melon
Melba Cup
Baked Custard
Strawberry with whipped
cream (when season)

Click the
button to book your table

book

New Year’s Eve Dinner at Corral de la Moreria. Click Here!

HORS D’OEUVRE

Iberian Ham
Iberian Chine
Smoked Salmon
Melon with Iberian Ham
Prawn cocktail
Shrimp cocktail
Shrimp in garlic
Manchego Cheese

SALADS

Lettuce and Tomato
Mixed
Endives Salad
Chicken Salad

VEGETABLES

Creamed spinach
Mushrooms in garlic or with
ham
Artichokes with ham
Asparagus from Aranjuez (2
sauces)
Broad Beans and Ham

SOUPS AND CREAMS

Consomme
Andalusian Gazpacho (in
season)
Chicken Cream
Crab cream soup
Onion soup with egg
Castilian Soup

EGGS

Eggs in to Flamenca Style
Variety of Omelettes
(owu’schoice)
Scrambles Eggs with
ingredients at choice

FISH AND SEAFOOD

Farm Rousted Salmon
Grilled Sole with natural
potatoes
Menier Sole with natural
potatoes
Hake to the Bilbain Style
Grilled Hake with Steam
Potatoes
Cold (crawfish) (2 sauces, 5
wholes) into the Bilbain Style
American Angler Supremes
Suffed Squids

ROAST AND GRILLS

Chateaubrian with Garnish
Grilled Sirloinwith Garnish
Spiced Sirloin with Garnish
Bordalesa Sirloin
Round steak with mushrooms
Veal Chop with Garnish
Loren breasts chicken
Roti Creen Field Chicken
Chicken in garlic sauce with
chips

SPECIALITY

Moreria Paella (2 p)
Hake Basque Style
Angler Casserrole Primavera
Crawfish, American Style (5
wholes)
Toledo Style Partridge (whole)

CHEESE – FRUIT – DESSERTS

Sherbet into Cava
Variety of Sherbets
Whiskey Cake
Moreria Pudding
Assorted ice creams
Pineaple with Kirsch
Fruit basket
Assorted cheese
Natural fruit salad
Melon
Melba Cup
Baked Custard
Strawberry with whipped
cream (when season)

HORS D’OEUVRE

Iberian HamIberian ChineSmoked SalmonMelon with Iberian HamPrawn cocktailShrimp cocktailShrimp in garlicManchego Cheese

SALADS

Lettuce and TomatoMixedEndives SaladChicken Salad

VEGETABLES

Creamed spinachMushrooms in garlic or with
hamArtichokes with hamAsparagus from Aranjuez (2
sauces)Broad Beans and Ham

SOUPS AND CREAMS

ConsommeAndalusian Gazpacho (in
season)Chicken CreamCrab cream soupOnion soup with eggCastilian Soup

EGGS

Eggs in to Flamenca StyleVariety of Omelettes
(owu’schoice)Scrambles Eggs with
ingredients at choice

FISH AND SEAFOOD

Farm Rousted SalmonGrilled Sole with natural
potatoesMenier Sole with natural
potatoesHake to the Bilbain StyleGrilled Hake with Steam
PotatoesCold (crawfish) (2 sauces, 5
wholes) into the Bilbain StyleAmerican Angler SupremesSuffed Squids

ROAST AND GRILLS

Chateaubrian with GarnishGrilled Sirloinwith GarnishSpiced Sirloin with GarnishBordalesa SirloinRound steak with mushroomsVeal Chop with GarnishLoren breasts chickenRoti Creen Field ChickenChicken in garlic sauce with
chips

SPECIALITY

Moreria Paella (2 p)Hake Basque StyleAngler Casserrole PrimaveraCrawfish, American Style (5
wholes)Toledo Style Partridge (whole)

CHEESE – FRUIT – DESSERTS

Sherbet into Cava
Variety of Sherbets
Whiskey Cake
Moreria Pudding
Assorted ice creams
Pineaple with Kirsch
Fruit basket
Assorted cheese
Natural fruit salad
Melon
Melba Cup
Baked Custard
Strawberry with whipped
cream (when season)
Sherbet into CavaVariety of SherbetsWhiskey CakeMoreria PuddingAssorted ice creamsPineaple with KirschFruit basketAssorted cheeseNatural fruit saladMelonMelba CupBaked CustardStrawberry with whipped
cream (when season)